Valentine's Dinner
Join us for a special dinner menu on Valentine's Day, Tuesday, February 14. There will be three seatings throughout the night, beginning at 5:15 p.m. We will be accepting reservations as early as 11 a.m. on Tuesday, January 24.
Please note that we will only be open for lunch from 11-2:30 p.m. on Valentine's Day.
Start salivating now:
Valentine’s Dinner at The Silly Goose
February 14, 2012
1st Course
Warm herbed brie, poached pear, balsamic port reduction, grilled sourdough
2nd Course
Curried sweet potato soup, chorizo, spiced pepitas, lime crema
or
Smoked & grilled sea scallops, pine nut butter, roasted red pepper sauce, kalamata olive puree, micro basil
or
Roasted beet & butternut squash Napoleon, black pepper mascarpone, parmesan crisp, oregano oil, sherry-honey emulsion
3rd Course
Pan-roasted redfish, dirty couscous, gumbo sauce, three pepper confetti
Or
Duck confit, tagliatelle, crisp shitakes, sage, hazelnuts, orange-Zinfandel butter, pecorino
Or
Herb grilled Portobello, goat cheese whipped potatoes, charred brussel sprouts, arugula pesto, candied pecans, yellow pepper vinaigrette
4th Course
Ice Cream Trio
Thin mint, nutella brittle, honey lavender, butter cookies
Or
Caramel ricotta cheesecake, cashew crust, dark chocolate sauce, white chocolate tuille
Or
Local honey & olive oil pound cake, cinnamon Greek yogurt, cherry-currant port jam
$55 per person + +
BYOB
Reservations only, please call 615.915.0757







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